What each drink really costs
Every sale is priced against its recipe — ingredients, modifiers, and waste. You see the true cost of a taro milk tea, not a guess.
AZcount connects to the POS, prices every sale against its recipe, and shows the owner what actually landed: cost per item, real daily profit, live inventory, and the gap between what should have been used and what was.
Every sale is priced against its recipe — ingredients, modifiers, and waste. You see the true cost of a taro milk tea, not a guess.
Sales minus real cost, every day. No month-end surprise, no spreadsheet, no laptop babysitting.
Counts turn into stock levels and reorder timing. Taro powder is 3 days from out — you hear it before you run dry.
What should have been used against what was. AZcount reports the difference; you decide whether it's waste, a miscount, or theft.
AZcount reads your sales and your menu. Nothing to re-enter.
Each order is costed against its recipe as it happens — down to the modifier.
Profit today, live stock, and where it's leaking. On your phone, at the counter.